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1

Inhibition of lipid oxidation in anchovy oil (Engraulis encrasicholus) enriched emulsions during refrigerated storage

Nalan Gokoglu, Osman Kadir Topuz, Hanife Aydan Buyukbenli, Pinar Yerlikaya

Journal:

International Journal of Food Science & Technology

Year:

2012

Language:

english

File:

PDF, 759 KB

english, 2012

2

Effects of Marinating Time, Acetic Acid and Salt Concentrations on the Quality of Little Tunny Fish ( Euthynnus alletteratus ) Fillet

Topuz, Osman Kadİr

Journal:

Journal of Food Processing and Preservation

Year:

2016

Language:

english

File:

PDF, 557 KB

english, 2016

3

Inhibitory Effects of Sildenafil Citrate on the Tonus of Isolated Dog Internal Anal Sphincter

Erhan Aygen, Cemalettin Camci, Ali Sait Durmus, Osman Dogru, Omer Topuz, Refik Ayten, Ahmet Ayar

Journal:

Diseases of the Colon & Rectum

Year:

2005

Language:

english

File:

PDF, 99 KB

english, 2005

4

EFFECTS OF TOMATO AND GARLIC EXTRACTS ON OXIDATIVE STABILITY IN MARINATED ANCHOVY

NALAN GOKOGLU, PINAR YERLIKAYA, OSMAN KADIR TOPUZ

Journal:

Journal of Food Processing and Preservation

Year:

2012

Language:

english

File:

PDF, 367 KB

english, 2012

5

Effects of pomegranate sauce on quality of marinated anchovy during refrigerated storage

Nalan Gokoglu, Osman Kadir Topuz, Pinar Yerlikaya

Journal:

Lebensmittel-Wissenschaft und-Technologie / Food Science and Technology

Year:

2009

Language:

english

File:

PDF, 255 KB

english, 2009

6

Influence of pomegranate peel (Punica granatum) extract on lipid oxidation in anchovy fish oil under heat accelerated conditions

Topuz, Osman Kadir, Yerlikaya, Pınar, Uçak, İlknur, Gümüş, Bahar, Büyükbenli, Hanife Aydan, Gökoğlu, Nalan

Journal:

Journal of Food Science and Technology

Year:

2015

Language:

english

File:

PDF, 461 KB

english, 2015

7

Comparison of Deferoxamine and Methylprednisolone

Dinc, Cem, Iplikcioglu, Ahmet Celal, Atabey, Cem, Eroglu, Ahmet, Topuz, Kivanc, Ipcioglu, Osman, Demirel, Dilaver

Journal:

Year:

2013

Language:

english

File:

PDF, 2.51 MB

english, 2013

8

Origin and significance of Early Miocene high‑potassium I-type granite plutonism in the East Anatolian plateau (the Taşlıçay intrusion)

Topuz, Gültekin, Candan, Osman, Zack, Thomas, Chen, Fukun, Li, Qiu-Li

Journal:

Year:

2019

Language:

english

File:

PDF, 31.32 MB

english, 2019

9

East Anatolian plateau constructed over a continental basement: No evidence for the East Anatolian accretionary complex

Topuz, Gültekin, Candan, Osman, Zack, Thomas, Yılmaz, Ali

Journal:

Year:

2017

File:

PDF, 966 KB

2017

10

Does corticosteroid usage in rhinoplasty cause mood changes?

Osman Ozdel, Cuneyt Orhan Kara, Inci Gokalan Kara, Demet Sevinc, Nalan Kalkan Oguzhanoglu, Bulent Topuz

Journal:

Advances in Therapy

Year:

2006

Language:

english

File:

PDF, 225 KB

english, 2006

11

Curcumin improves early functional results after experimental spinal cord injury

Berker Cemil, Kivanc Topuz, Mehmet Nusret Demircan, Gokhan Kurt, Kagan Tun, Murat Kutlay, Osman Ipcioglu, Zafer Kucukodaci

Journal:

Acta Neurochirurgica

Year:

2010

Language:

english

File:

PDF, 548 KB

english, 2010

12

Pilonidal Sinus Treated With Crystallized Phenol:

Osman Dogru, Cemalettin Camci, Erhan Aygen, Mustafa Girgin, Ömer Topuz

Journal:

Diseases of the Colon & Rectum

Year:

2004

Language:

english

File:

PDF, 101 KB

english, 2004

13

Changes in the proximate composition of bluefin tuna (Thunnus thynnus) reared in the cages located on the Gulf of Antalya (Turkey's Western Mediterranean coast) during the fattening period

Pinar Yerlιkaya, Nalan Gokoglu, Osman K Topuz, Mehmet Gokoglu

Journal:

Aquaculture Research

Year:

2009

Language:

english

File:

PDF, 169 KB

english, 2009

14

USE OF NATURAL PLANT EXTRACTS IN BATTER COATING OF SHRIMP AND THEIR EFFECTS ON THE QUALITY OF SHRIMP DURING FROZEN STORAGE

PINAR YERLIKAYA, NALAN GOKOGLU, OSMAN KADIR TOPUZ

Journal:

Journal of Food Processing and Preservation

Year:

2010

Language:

english

File:

PDF, 143 KB

english, 2010

15

THE EFFECT OF MODIFIED ATMOSPHERE PACKAGING ON THE QUALITY AND SHELF LIFE OF FRANKFURTER TYPE-SAUSAGES

NALAN GOKOGLU, PINAR YERLIKAYA, HARUN URAN, OSMAN KADIR TOPUZ

Journal:

Journal of Food Quality

Year:

2010

Language:

english

File:

PDF, 245 KB

english, 2010

16

Combined Hyperbaric Oxygen and Hypothermia Treatment on Oxidative Stress Parameters after Spinal Cord Injury: An Experimental Study

Kivanc Topuz, Ahmet Colak, Berker Cemil, Murat Kutlay, Mehmet Nusret Demircan, Hakan Simsek, Osman Ipcioglu, Zafer Kucukodaci, Gunalp Uzun

Journal:

Archives of Medical Research

Year:

2010

Language:

english

File:

PDF, 1.10 MB

english, 2010

17

Effect of melatonin and misoprostol on bacterial translocation in portal hypertensive rats

Ömer Topuz, Yavuz Selim İlhan, Osman Doğru, Erhan Aygen, Selim Sözen

Journal:

Journal of Gastroenterology and Hepatology

Year:

2012

Language:

english

File:

PDF, 430 KB

english, 2012

18

Effect of sertindole on QTc interval in patients with schizophrenia

Murad Atmaca, Mustafa Yavuzkir, Osman Mermi, Mehtap Topuz, Ebru Kanmaz, Ertan Tezcan

Journal:

Neuroscience Letters

Year:

2008

Language:

english

File:

PDF, 113 KB

english, 2008

19

Effects of plant extracts on lipid oxidation in fish croquette during frozen storage

Nalan Gokoglu, Pinar Yerlikaya, Osman Kadir Topuz, Hanife Aydan Buyukbenli

Journal:

Food Science and Biotechnology

Year:

2012

Language:

english

File:

PDF, 266 KB

english, 2012

20

Student Affiliate/Division Articular

Topuz, Osman Kadir, Yerlikaya, Pinar, Ucak, Ilknur, Gumus, Bahar, Büyükbenli, Hanife Aydan

Journal:

Journal of Dairy Science

Year:

1979

Language:

english

File:

PDF, 358 KB

english, 1979

21

Effects of olive oil and olive oil–pomegranate juice sauces on chemical, oxidative and sensorial quality of marinated anchovy

Topuz, Osman Kadir, Yerlikaya, Pinar, Ucak, Ilknur, Gumus, Bahar, Büyükbenli, Hanife Aydan

Journal:

Year:

2014

Language:

english

File:

PDF, 441 KB

english, 2014

22

Fatty Acid Profiles of Different Shrimp Species: Effects of Depth of Catching

Yerlikaya, Pinar, Topuz, Osman Kadir, Buyukbenli, Hanife Aydan, Gokoglu, Nalan

Journal:

Journal of Aquatic Food Product Technology

Year:

2013

Language:

english

File:

PDF, 138 KB

english, 2013

23

Peripheral nerve injuries due to osteochondromas: analysis of 20 cases and review of the literature

Göçmen, Selçuk, Topuz, Ali Kıvanç, Atabey, Cem, Şimşek, Hakan, Keklikçi, Kenan, Rodop, Osman

Journal:

Journal of Neurosurgery

Year:

2014

Language:

english

File:

PDF, 6.52 MB

english, 2014

24

Optimisation of antioxidant activity and phenolic compound extraction conditions from red seaweed (Laurencia obtuse)

Topuz, Osman Kadir, Gokoglu, Nalan, Yerlikaya, Pinar, Ucak, Ilknur, Gumus, Bahar

Journal:

Journal of Aquatic Food Product Technology

Year:

2015

Language:

english

File:

PDF, 11.06 MB

english, 2015

25

Microarray detection of human papilloma virus genotypes among Turkish women with abnormal cytology at a colposcopy unit

Cilingir, Isil Uzun, Bengisu, Ergin, Agacfidan, Ali, Koksal, Muammer Osman, Topuz, Samet, Berkman, Sinan, Iyibozkurt, Ahmet Cem

Journal:

Journal of the Turkish-German Gynecological Association

Year:

2013

Language:

english

File:

PDF, 484 KB

english, 2013

26

Physical and antimicrobial properties of anise oil loaded nanoemulsions on the survival of foodborne pathogens

Topuz, Osman Kadir, Özvural, Emin Burçin, Zhao, Qin, Huang, Qingrong, Chikindas, Michael, Gölükçü, Muharrem

Journal:

Year:

2016

Language:

english

File:

PDF, 821 KB

english, 2016

27

Quality changes in marinated anchovy ( Engraulis encrasicolus ) sauced with olive oil-lemon juice emulsions

Topuz, Osman Kadir, Gökoğlu, Nalan, Yerlikaya, Pınar, Uçak, İlknur

Journal:

Journal of Aquatic Food Product Technology

Year:

2016

Language:

english

File:

PDF, 10.77 MB

english, 2016

28

Transcatheter trans-apical closure of paravalvular mitral and aortic leaks using a new device: First in man experience

Goktekin, Omer, Vatankulu, Mehmet Akif, Tasal, Abdurrahman, Sönmez, Osman, Başel, Halil, Topuz, Ufuk, Ergelen, Mehmet, Hijazi, Ziyad M.

Journal:

Catheterization and Cardiovascular Interventions

Year:

2014

Language:

english

File:

PDF, 747 KB

english, 2014

29

Antioxidant Activities of Citrus Albedo and Flavedo Fragments Against Fish Lipid Oxidation

Yerlikaya, Pinar, Gokoglu, Nalan, Topuz, Osman Kadir, Gumus, Bahar, Yatmaz, Hanife Aydan

Journal:

Journal of Aquatic Food Product Technology

Year:

2016

Language:

english

File:

PDF, 9.81 MB

english, 2016

30

Pd Nanocube Decoration onto Flexible Nanofibrous Mats of Core-Shell Polymer-ZnO Nanofibers for Visible Light Photocatalysis

Arslan, Osman, Topuz, Fuat, Eren, Hamit, Biyikli, Necmi, Uyar, Tamer

Journal:

New Journal of Chemistry

Year:

2017

Language:

english

File:

PDF, 3.66 MB

english, 2017

31

Characterization of protein functionality and texture of tumbled squid, octopus and cuttlefish muscles

Gokoglu, Nalan, Topuz, Osman Kadir, Gokoglu, Mehmet, Tokay, Fahrettin Gokhun

Journal:

Journal of Food Measurement and Characterization

Year:

2017

Language:

english

File:

PDF, 848 KB

english, 2017

32

Effects of Freezing and Frozen Storage on Protein Functionality and Texture of Some Cephalopod Muscles

Gokoglu, Nalan, Topuz, Osman Kadir, Yerlikaya, Pinar, Yatmaz, Hanife Aydan, Ucak, Ilknur

Journal:

Journal of Aquatic Food Product Technology

Year:

2018

Language:

english

File:

PDF, 944 KB

english, 2018

33

East Anatolian plateau constructed over a continental basement: No evidence for the East Anatolian accretionary complex

Topuz, Gültekin, Candan, Osman, Zack, Thomas, Yılmaz, Ali

Journal:

Year:

2017

Language:

english

File:

PDF, 966 KB

english, 2017

34

Silurian anorogenic basic and acidic magmatism in Northwest Turkey: Implications for the opening of the Paleo-Tethys

Topuz, Gültekin, Candan, Osman, Okay, Aral I., von Quadt, Albrecht, Othman, Malik, Zack, Thomas, Wang, Jiamin

Journal:

Year:

2019

Language:

english

File:

PDF, 31.92 MB

english, 2019

35

Characterization and emulsifying properties of aquatic lecithins isolated from processing discard of rainbow trout fish and its eggs

Topuz, Osman Kadir, AygÃ¼n, TuÄÃ§e, Alp, Ali Can, Yatmaz, Hanife Aydan, Torun, Mehmet, Yerlikaya, PÄ±nar

Journal:

Year:

2021

File:

PDF, 3.87 MB

2021

36

BIOGENIC AMINE FORMATION in FISH ROE in under the EFFECT of DRYING METHODS and COATING MATERIALS

Topuz, Osman Kadir, Yatmaz, Hanife Aydan, Alp, Ali Can, Kaya, Adem, Yerlikaya, PÄ±nar

Journal:

Journal of Food Processing and Preservation

Year:

2020

File:

PDF, 1.56 MB

2020